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Sudacacia - Gum Arabic : Definition: Gum acacia (INS No. 414) is defined by the FAO/WHO Joint Expert Committee on Food Additives (JECFA) in FNP 52 Add 7 (1999) as: “Gum Arabic
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Compendium of Food Additive Specifications. Joint FAO/WHO Expert Committee on Food Additives (JECFA)
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